Delicious noodles made from kelp (seaweed), water and sodium alginate.
This product is free of: gluten, dairy, egg, peanuts, soy, wheat, fish and shellfish.
DETAILS
Kelp is a seaweed that can grow only in mineral rich water and absorbs all nutrients from the sea. Thus kelp is able to concentrate iodine from the sea water. Iodine is an essential component of thyroid glands and can help the thyroid gland to create important thyroid hormones. The right blister of thyroid glands causes acceleration of food combustion, which can cause weight loss. In addition, kelp is rich in sulfur and leafy vegetables. These can help detoxify the body.
Thanks to the neutral taste of the noodles, it is possible to use these for many different dishes. Some examples are used by salads, stir-fry dishes, soups, stews or as a substitute for pasta and rice noodles.
The preparation is simple. Remove the noodles from the package, rinse them under the tap and add them to your dish and they are ready to be eaten, cooking is not necessary.
Brand: Sea Tangle
